Cruising Area of Blue Octane
Accommodations
Blue Octane Specification
Water Sports
Scuba Diving
Entertainment
Cuisine
Blue Octane Crew Profile
Captain
Chef/First Mate
Captain
Captain Lon has been running charters in the BVI for over 15 years. He has a deep understanding of the islands and is able to provide one of a kind adventures for all of his guests. He is a very charismatic captain that will share fascinating tidbits about the islands and the stories that few know.
Lon is also a great outdoorsman with a passion for sailing, kayaking, and wind surfing.
Chef
Chef Cirra started cooking from a very young age, starting out watching her grandmother, and then going on to attending the chef school in the BVI. Known for infectious personality she will win the hearts, minds, and most especially, the stomach´s of all of her guests. She has the ability to create a wide range of menu options including Italian, French, American as well as the far east.
Blue Octane Calendar
AvailableBookedHold (can be challenged)UnavailableDec 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
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Blue Octane Reservations & Port Locations
Start Date | End Date | Details (Holds can be challenged) |
---|---|---|
Dec 28, 2024 | Jan 04, 2025 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
Jan 14, 2025 | Jan 28, 2025 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
Feb 09, 2025 | Feb 23, 2025 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
Mar 28, 2025 | Apr 06, 2025 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
Blue Octane Rates / week
The prices shown are for the entire yacht for a week-long (7 nights) charter.Low price: $25,000
High price: $27,000
Season | 2-4 Pax | 5 Pax | 6 Pax | 7 Pax | 8 Pax |
---|---|---|---|---|---|
2024 Summer | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 |
2024/25 Winter | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 |
2025 Summer | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 |
Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.
ADDITIONAL RATE DETAILS
Minimum charter length: 4 nights
FOR LESS THAN 7 NIGHT CHARTERS:
For 6 nights, divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.
7 night minimum over Christmas - Flat rate $29,000, New Years - Flat rate $30,000 for 2-8 guests. New Year´s charters must start 12/28 or later.
Embarkation Noon / Disembarkation Noon
Standard Caribbean Terms, all-inclusive.
HALF BOARD MEAL PLAN OPTION : SUBTRACT $150 per person from weekly rate : Includes 7 breakfasts, 4 lunches and 3 dinners. Requires all other meals on shore at client expense.
LOCAL FARE MEAL PLAN OPTION : SUBTRACT $75 per person from weekly rate : Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner at client expense.
The rates include:
• Private Yacht & Service of the crew (captain, chef/first mate)
• Insurance for the yacht and the passengers (civil liability)
• Accommodation in 4 private air-conditioned cabins with ensuite bathroom
• Bedding, towels and beach towels
• Full board: breakfast, lunch, and dinner including soft drinks, beer, wine and cocktails
• Consumables for the yacht (diesel, fuel, and water)
• Water sports on board: snorkeling gear, kayak, fishing rod, underwater scooters, SCUBA, SUP
• Mooring fees, cruising taxes, clearance and customs fees, park fees
The rates do not include:
• Cancellation Insurance and private insurance
• Premium beverage requests
• Harbour and Dockage fees
• Transfer airport - base - airport
• Personal expenses
• Gratuity - suggested is 15-20% of total charter fee.
Summer Base Port: Tortola, BVI
Summer Operating Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Winter Base Port: Tortola, BVI
Winter Operating Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Summer Base Port: Nanny Cay, BVI
Summer Operating Area: Caribbean Leewards, Caribbean Virgin Islands (BVI)
Winter Base Port: Nanny Cay, BVI
Winter Operating Area: Caribbean Leewards, Caribbean Virgin Islands (BVI)
Location Details:
Captain Only Rate: $17,500 / week. Does not include provisions but we can do so at an extra cost.
Blue Octane Guest Reviews
Fantastic Trip
Captain Lon and Chef Cirra went above and beyond on our trip. Lon is fascinating with all of his stories of the islands. He was also great at teaching our kids about sailing and all that goes into it. Cirra has a real passion for cooking which does not disappoint. Thanks Guys, We LOVED It!!!
Dream Team
Captain Lon and Chef Cirra made our yacht charter an unforgettable experience. Captain Lon´s expertise and professionalism ensured a smooth journey throughout our trip. His knowledge of the area and sailing skills were exceptional, and he always put safety as the top priority while still making sure we had an amazing time.
Chef Cirra´s culinary skills were absolutely fantastic. Every meal was a culinary delight, and she catered perfectly to our dietary preferences. From breakfast to dinner, each dish was beautifully presented and bursting with flavor. Cirra´s attention to detail and creativity in the kitchen truly elevated our experience.
Together, Captain Lon and Chef Cirra formed an incredible team. Their passion for their roles was evident, and they went above and beyond to ensure that every aspect of our charter exceeded our expectations. We can´t wait to sail with them again in the future!
We had a blast!
Captain Lon and Chef Cirra exceeded our expectations in every way possible during our yacht charter.
Captain Lon´s knowledge of the sea and sailing expertise were truly impressive. He navigated us through various weather conditions with ease and always kept safety as his top priority. Lon´s friendly demeanor and willingness to share his knowledge about the destinations we visited added an extra layer of enjoyment to our journey.
Chef Cirra´s culinary creations were nothing short of extraordinary. Each meal was a masterpiece, expertly crafted with fresh ingredients and bursting with flavor. Cirra´s ability to accommodate dietary restrictions without compromising on taste was commendable, and her passion for cooking shone through in every dish.
Together, Lon and Cirra formed a dynamic duo that made our yacht charter experience truly unforgettable. Their professionalism, attention to detail, and genuine care for their guests made us feel pampered and well taken care of throughout the trip. We cannot recommend them highly enough and look forward to sailing with them again in the future!