Cruising Area of Illya F
Accommodations
One master cabin with ensuite facilities
Two double cabins with ensuite faciities
Two twin cabins with ensuite facilities
Illya F Specification
Water Sports
Scuba Diving
Cuisine
Illya F Crew Profile
Captain
Chef
Konstantinos Mavraganis
Captain
Greek
Captain Konstantinos is a highly skilled and experienced maritime professional with a robust background in both private and commercial yachting. A graduate of the Merchant Marine Academy of Aspropyrgos, Greece, Captain Konstantinos holds a Class B Captain Certificate of Competency and has over a decade of experience commanding vessels up to 1500GT. His career includes yachts such as M/Y ILLYA-F and M/Y MARLIN, where he demonstrated exceptional seamanship and a commitment to safety. Captain Konstantinos excels in managing diverse crews and ensuring a superior guest experience. His extensive certifications, including shipboard safety, bridge management, and advanced navigation systems, underline his dedication to maintaining the highest standards of maritime operations. Captain Konstantinos is an avid athlete, engaging in activities such as wakeboarding, skydiving, and martial arts, showcasing his dynamic and energetic personality. He speaks English and Greek.
Konstantinos Tzirmpis
Engineer
Greek
Konstantinos is an experienced 2nd engineer, graduate from the Merchant Marine Academy. Konstantinos has a background in marine engineering, having worked in many maritime companies and has spent many years onboard Celebrity Cruises cruise ships. Konstantinos holds all certifications including Ship Security Officer, RO-RO Passengers STCW. He has undergone training in first ad, safety rules onboard and electrical and panel safety. Konstantinos maintains Illya F at the highest standards, and is a valuable member of the crew. Konstantinos is 33 years old and he is fluent is Greek and English.
Gregory Kalaitzakis
Chef
Greek
Gregory is an accomplished chef, with extensive experience in both hot and cold cuisines. He has worked in several prestigious restaurants and hotels, including City Bulls Urban Street Food, Gourmet, and Mirabello, demonstrating his versatility and expertise in Mediterranean and contemporary cuisines. Gregory is proficient in English and Greek and holds advanced culinary certifications, making him a valuable addition to any culinary team. His background includes leadership roles, high-quality food preparation, and a strong commitment to excellence. Gregory is 29 years.
Panagiotis Avgoustoglou
Deckhand
Greek
Panagiotis is an experienced and dedicated sailor with a strong background in maritime operations and maintenance. With several years of experience working on various yachts, Panagiotis has honed his skills in navigation, deck maintenance, and safety procedures. He is adept at handling a range of tasks, from mooring and anchoring to performing routine checks and repairs. Panagiotis is known for his reliability, teamwork, and ability to remain calm under pressure, making him a valuable asset to any crew. His commitment to excellence and passion for the sea ensure a smooth and enjoyable experience for all aboard. Panagiotis speaks Greek and English.
Illya F Calendar
Illya F does currently not provide a calendar or bookings list. Please inquire for more information.
Illya F Rates / week
The prices shown are for the entire yacht for a week-long (7 nights) charter.Low price: €43,800
High price: €48,500
The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.
Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 15-25% for a sailing yacht and 25-35% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.
ADDITIONAL RATE DETAILS
High Season charter rate: (July & August): EUR 48,500 / week plus all expenses
Low Season charter rate: (15 May to end of September): EUR 43,800 / week plus all expenses
Middle Season charter rate (October to 14 May): Euro 39,000 / week plus all expenses
Daily rate: EUR 8,500 plus 24% Vat plus expenses up to 12 guests (included 1 crusing hr plus buffet menu)
Each extra guest EUR 250
APA 40% of the charter fee not included in the rates.
Commercial vessel / VAT charged where applicable
Greek Vat 6.5%