Liquid Sky Description

WELCOME ABOARD Experience an unforgettable Caribbean adventure onboard Liquid Sky. As you step aboard, you´ll find yourself entering a world of luxury, unparalleled beauty, comfort and adventure. Our dedicated crew is here to ensure that your experience is nothing short of extraordinary. Whether you´re seeking relaxation, exploration or a bit of both your experience will be tailored to your desires. Indulge in gourmet dining, an exquisite selection of wines, craft cocktails, and tropical beverages. Welcome to your dream vacation.

Cruising Area of Liquid Sky

Pref. Pick-upYacht Haven
Other Pick-upSt. George´s
Summer PortGrenada, Windward Islands
Winter PortVirgin Islands
Winter OperationsCaribbean Virgin Islands

Accommodations

Guests8
Cabins4
Crew3
King1
Queen2
Twin1
Showers4
Wash Basins4
Heads4
TP in HeadsYes
Electric Heads4
Accommodation Details
A master king berth guest suite and 3 VIP queen berth guest suites.

Specification

Length67 Feet
Beam32 Feet
Draft6 Feet
Built2024
A/CFull
A/C NightYes
DeckshowerYes
HairdryerYes
Guest SmokeTransoms
Voltages110 & 220V
Water MakerYes
Water Capacity300 gals
Ice MakerYes
Internet AccessOnboard WIFI
Turnaround48

Water Sports

Dinghy (Feet)15 ft hard bottom
Dinghy Hp60
Dinghy Pax9
Adult WaterskisYes
Sea ScootersYes
Snorkel GearYes
TubeYes
Wake BoardYes
Standup Paddle4
Swim PlatformsYes
Boarding Ladderstern
Other Toys
4 Stand-Up paddle boards
4 sea scooters
2 ´Floating Dock´ mats
E-Foil

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Salon Tv/DvdYes
Salon StereoYes
iPod/Device HookupsYes
DVDsStreaming
CDsStreaming

Cuisine

Din-in8
Special DietsInq
KosherInq
BBQYes

Liquid Sky Crew Profile

Crew Number3
Captain
CaptainSimon Pocock
NationalityEngland
SpeaksEnglish
LicenseRYA Yachtmaster
Chef
ChefAmber Heydenrich
NationalityS. African
Born1991


Simon is a professional yacht captain and dive master with a great passion for working and living on the water. Born in England, his keenness for the outdoors started young with a thirst for adventure leading to many destinations around the world. Being a Class V White Water Rafting Guide in New Zealand and riding his motorcycle from Canada to Argentina are just some of these experiences that have moulded him into a person who can thrive In a wide range of scenarios and environments. When it comes to yachting, his goal is to provide guests with an experience of a lifetime. He considers himself a very meticulous person with a keen interest in engineering and enjoy the problem solving that comes with being a captain. When he is not on the boat, he enjoys keeping fit and active, with surfing, kite surfing and mountain biking being three of his favourite hobbies.
Amber grew up in Cape Town but has since been a traveler who has lived and worked on 4 different continents. Her love for food came from a very young age when she grew up sitting on the kitchen counter watching her father cook incredible meals inspired from all over the world. This developed her pallet widely and conjured a great passion for food! However, prior to completely committing to being a chef, she first did a degree in business, specializing in entrepreneurship and then a 200hour Internationally recognized yoga course. It was while living and teaching yoga in Thailand that she finally fell into her role as chef while at a Wellness retreat. From there the journey began and she sought out professional training in addition to her already strong base of ability. She is now in her happiest part of her life and career, chef on luxury catamarans for the past 4 years. A place to truly commit to the beauty of culinary experience, all while on a wonderful sailing adventure!
Antonius is a dedicated and motivated Deckhand with extensive maritime industry experience, I bring a diverse skill set to the table. Proficient in guests service, culinary arts, handyman tasks, and power tool usage, I excel both in interior and on deck. My passion for fishing extends to deep-sea and land-based fishing, including techniques like trolling and bottom-line fishing. I possess advanced technology skills, from computer maintenance, programming and software design to photo and video editing. My background includes valuable insights in the medical field, particularly in first aid and intensive care from hospital work. Punctuality, self-motivation, and exceptional guest service are at the core of my work ethic, and my great sense of humor fosters positive team dynamics.
I thrive on outdoor adventures, embrace new languages, and engage enthusiastically with diverse cultures.

Liquid Sky Calendar

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Liquid Sky Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Dec 20, 2024Dec 27, 2024Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI
Dec 29, 2024Jan 05, 2025Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI
Jan 18, 2025Jan 25, 2025Booked: St Martin to St Martin
Feb 01, 2025Feb 08, 2025Booked: Tortola, West End, BVI to Tortola, West End, BVI
Feb 24, 2025Mar 03, 2025Booked: Tortola, West End, BVI to Tortola, West End, BVI
Mar 08, 2025Mar 15, 2025Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI
Mar 26, 2025Apr 02, 2025Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI
Apr 12, 2025Apr 19, 2025Booked: Tortola, West End, BVI to Tortola, West End, BVI
Jun 02, 2025Jun 09, 2025Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI
Jun 10, 2025Jun 30, 2025Unavailable: Tortola, Nanny Cay, BVI to Saint Vincent
Jul 01, 2025Jul 08, 2025Booked: Saint Vincent to Grenada, St Georges

Liquid Sky Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: $48,000

High price: $61,000

Season2 Pax3 Pax4 Pax5 Pax6 Pax7 Pax8 Pax
2024 Summer$48,000$49,500$51,000$53,000$55,000$58,000$61,000
2024/25 Winter$48,000$49,500$51,000$53,000$55,000$58,000$61,000
2025 Summer$48,000$49,500$51,000$53,000$55,000$58,000$61,000


Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.

ADDITIONAL RATE DETAILS


Christmas Week - Up to 6 guests: US$67,000 / Christmas week must end by 27 December.
New Years Week - Up to 6 guest: US$69,000 / New Years week may not begin earlier than 27 December

Liquid Sky Guest Reviews

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