Aurelia Description
Unveiling the Lagoon 55, a beacon of maritime excellence that seamlessly blends sophistication with cutting-edge technology. This luxury catamaran is not just a vessel; it´s an experience redefined. The Lagoon 55´s exterior is a testament to design mastery, featuring sleek lines, spacious decks, and panoramic windows that elevate both style and comfort. Step inside and be enveloped in opulence. Elegantly appointed living spaces and generously sized cabins showcase a commitment to craftsmanship and detail that defines the Lagoon brand. Beneath its stylish facade, the Lagoon 55 houses state-of-the-art technology. Advanced navigation and control systems ensure a smooth and safe sailing experience, engines and all machinery are of the newest standards. Performance is at the heart of the Lagoon 55. With exceptional speed, stability, and maneuverability, this catamaran promises an exhilarating journey on the water. And, in a nod to environmental responsibility, the Lagoon 55 incorporates eco-friendly materials and energy-efficient systems, minimizing its impact without compromising on luxury. In conclusion, the Lagoon 55 is not just a yacht; it´s a statement - a symbol of a new era in sailing. Sail into a world of luxury, performance, and innovation, where every journey becomes an unforgettable adventure.
Cruising Area of Aurelia
Accommodations
4 double cabins, all with private facilities.
Specification
WiFi
Water Sports
Highfield Tender- Engine Honda 60 HP
SUP (2)
Seabob (2)
Sea Scooter (2)
Waterski - Adults (1)
Waterski - Kids (1)
Fishing Gear
Snorkeling Gear
Board games: UNO, cards
All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Scuba Diving
Entertainment
2 queen sized cabins (1,7 x 2 m)
2 double cabins (1,6 x 2 m)
Iron
Hairdryer in every cabin
Slippers for each guest
Shampoo, Conditioner, Shower Gel, Body Lotion (Molton Brown)
Laundry services provided (light laundry)
AC in every cabin
Fusion Soundsystem
Gym equipment: Elastic bands
Cuisine
Aurelia Crew Profile
Captain
Chef
Captain: Giannis Aggelopoulos
Captain Giannis, born in 1976 in Greece, is a seasoned professional captain with over 20 years of experience navigating the Greek seas. Over the years, he has worked with various charter companies, serving as both a freelance and permanent skipper on luxury yachts, most notably on the S/Y New Horizon 3 for 3 years. He holds licenses for both sailing and motor yachts and is also a certified sailing instructor. Beyond his sailing expertise, Giannis possesses extensive technical knowledge, gained from years of maintaining boats during the winter months. His experience spans single hulls, catamarans, and motorboats of all sizes, and he is proficient in facilitating a wide range of watersport activities for his guests. As a skipper, Giannis excels in leadership, consistently supporting and inspiring his team, maintaining professional consistency, and communicating effectively with his guests on board. He is highly adaptable, tailoring itineraries to suit his guests´ preferences, and works seamlessly with his crew to ensure a memorable sailing experience. Fluent in both Greek and English, Giannis is dedicated to providing exceptional service and unforgettable voyages on the open sea.
Chef: Goerguiev Nikolaev Krasimir
Chef Krasse is thrilled to welcome guests aboard the catamaran Aurelia. With over 15 years of culinary experience, Krasse has honed his craft in some of London´s most renowned restaurants and hotels, bringing a wealth of expertise across a diverse range of cuisines. His commitment to creating memorable dining experiences ensures that guests´ culinary journeys aboard will be truly exceptional.
For Krasse, being a chef is much more than preparing meals - it´s about evoking emotions and creating sensory experiences that elevate the dining process. He believes in the Art of Senses, where each dish is designed to engage not only the palate but also the heart and mind.
Throughout his career, Chef Krasse has had the privilege of traveling and working in various corners of the globe, including England, America, Cambodia, Tanzania, and France. These diverse experiences have allowed him to master a wide array of authentic cuisines, adding depth and variety to the menu.
In addition to his culinary skills, Chef Krasse integrates sports nutrition into his creations, drawing inspiration from his own background as an athlete. This allows him to offer balanced, health-conscious meals that don´t sacrifice flavor or enjoyment. Krasse is committed to delivering not just a meal, but a full, immersive dining experience that will enhance every moment of the voyage aboard Aurelia.
Deck/Stew: Yasmin Basrieva
Aurelia Calendar
AvailableBookedBooked Half-dayHold (can be challenged)UnavailableFeb 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | |||
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Sep 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
Oct 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
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Dec 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
Jan 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
Feb 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 |
Aurelia Reservations & Port Locations
Start Date | End Date | Details (Holds can be challenged) |
---|---|---|
Jun 07, 2025 | Jun 14, 2025 | Booked: Athens to Athens |
Jun 15, 2025 | Jun 20, 2025 | Booked: Athens to Athens |
Jun 21, 2025 | Jun 28, 2025 | Booked: Athens to Athens |
Jul 07, 2025 | Jul 14, 2025 | Booked: Athens to Athens |
Aug 08, 2025 | Aug 15, 2025 | Booked: Athens to Athens |
Sep 01, 2025 | Sep 08, 2025 | Booked: Athens to Athens |
Sep 09, 2025 | Sep 16, 2025 | Booked: Athens to Athens |
Sep 17, 2025 | Sep 22, 2025 | Booked: Athens to Athens |
Aurelia Rates / week
The prices shown are for the entire yacht for a week-long (7 nights) charter.Low price: €22,000
High price: €30,500
The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.
Yacht terms: Plus Expenses
The price includes a professional crew operating your chartered yacht, but all running expenses such as fuel, tax, provisions and any other costs are extra. Calculate between 15-25% for a sailing yacht and 25-35% for a motor yacht on top of the given rate with an APA cash payment made to the ships agent or captain, who will keep an open tap and produce full accounts of all expenditures. Unused APA money will be refunded. Inquire for more information.
ADDITIONAL RATE DETAILS
High Season Rate (July & August): 30,500 EUR / Week + VAT + 25% APA
Mid Season Rate (June & September): 26,500 EUR / Week + VAT + 25% APA
Low Season Rate (Rest months): 22,000 EUR / Week + VAT + 25% APA
+ VAT 6,5%
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees: Catamarans 55ft and up: Cyclades (1,500 EUR) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
Aurelia Guest Reviews
Clients comments September 2024
01/09-2024-11/09/2024
We have had an excellent time.! The crew have been fabulous and the food delicious. I cannot rate the team high enough!
The weather has been beautiful one day and glorious the next!
All in all an excellent trip and wonderful experience.