Cruising Area of Good Mood

Pref. Pick-upSoper´s Hole Marina, West End
Other Pick-upRed Hook/YHG, STT, USVI
Summer PortVirgin Islands/Grenadines/Windward
Winter PortUSVI / BVI / SXM

Accommodations

Guests4
Cabins2
Crew2
Queen2
Showers2
Wash Basins2
Heads2
TP in Heads-
Electric Heads2
Accommodation Details
Good Mood is an owners version with 1 large master suite taking up the entire hull and 1 additional guest cabin on the other side in addition to the crew cabin. A 5th guest may be accommodated if it is a child that can share the master cabin with the parents. Please inquire to confirm.

Good Mood Specification

Length46 Feet
Beam26.10 Feet
Draft4.5 Feet
Built2021
A/CFull
A/C NightYes
DeckshowerYes
InverterYes
Voltages220
Water MakerYes
Water Capacity600L
Ice MakerYes
Internet AccessOnboard WIFI
GeneratorYes
Max Speed8kn
Cruising Speed6kn
Turnaround48-hour / inquire for 24-hour

Water Sports

Dinghy (Feet)Highfield CL360
Dinghy Hp25
Dinghy Pax8
Sea ScootersYes
Snorkel GearYes
Floating MatsYes
Standup Paddle2
Swim PlatformsAft Sugar Scoops
Fishing GearYes
Gear TypeTrawling
Fishing Rods2
Deep Sea FishingYes
Under Water CamYes
Under Water VideoYes

Scuba Diving Scuba Diving Symbol

ScubaOnboard
Air CompressorOnboard
Tanks6
Num Divers5

Entertainment

Sat TvYes
Salon Tv/DvdYes
Salon StereoYes

Cuisine

Special DietsInq
KosherInq

Green Initiatives

Make Purified Drinking WaterYes
Re-Usable Water BottlesYes
Other Green Initiatives
Solar panels

Good Mood Crew Profile

Crew Number2
Captain
CaptainKarlo Macas / Marko Luketic
NationalityCroatia
Born1980
SpeaksEnglish, Croatian, Spanish
LicenseRYA Yacht Master Offshore 200GT, STCW, PADI Dive Instructor
Chef
ChefLucija Perkovic
NationalityCroatia
Born1984


Captain Karlo will be onboard November thru March and Captain Marko will be onboard April thru October.

Captain Karlo Macas
Captain Karlo is licensed RYA Yachtmaster Offshore 200GT captain with STCW and Commercial endorsement. He is also PADI Master Scuba Diver Trainer and SSI Instructor, award winning photographer, European Champion in underwater photography and drone pilot.
From a young age, he was always drawn to the sea. Growing up in Croatia, he and his family spent many holidays along the Adriatic coast and this was his first introduction to the sea and where his fascination for it began. With countless sea hours under his belt, captain’s Karlo extensive knowledge of maritime regulations and his strict adherence to safety protocols ensure that every voyage is conducted with utmost care and precaution. Alongside his corporate day-to-day job, he cultivated his hobbies: diving, photography, and sailing. With these hobbies, he could explore and learn about the seas and all it had to offer from a unique perspective. He has sailed in the Caribbean, France, Ireland, Spain, Italy, Greece, Croatia, Turkey, Thailand, Morocco, Tunisia.

Chef Lucija Perkovic
Born and raised in Croatia, Chef Lucija spent every summer break along the Croatian coast and by the seaside starting from 1984. She is a professor of history and information science, a scuba diver, and is passionate about food and traveling. With her highly developed organizational skills and attention to detail, she efficiently manages each project, ensuring that all client briefs are met from conception to execution. Life on a boat presents numerous challenges, testing Lucija´s resilience and resourcefulness. Adapting to sometimes limited provisions and ever-changing sea conditions, she has become skilled in improvisation. Lucija has enhanced her customer service skills as a sales coordinator on a Disney cruise ship and in Mexico, as well as working as a hostess and sailor along the Adriatic coast. Therefore, her guests should expect a variety of spices and flavors on their plates! She is fluent in Croatian, English, and Spanish. Sitting on the boat or on the beach, listening to the waves, is where she feels most energized.

Lucija and Karlo met in Croatia while both diving. Their personal and professional relationships soared in 2021 when they started competing on the national team in underwater photography. They won a gold medal in the European Championship and also began working together on the picturesque Adriatic coast.They love to combine their love of adventure, travel and diving and passion for food which creates an unforgettable experience for all guests who choose to travel with them.


Captain Marko
Captain Marko is a licensed Yacht Master 100 GT with STCW and Commercial endorsements.
He was born in Croatia, where he has been working with sailing boats in the Adriatic Sea since high school, while also assisting mechanics and base staff. Despite holding a master´s degree in Geography and spatial planning, Marko chose a career at sea. To excel in his chosen path, he dedicated himself to maritime courses, focusing on improving offshore sailing safety for both himself and his crew. Additionally, he is a certified scuba diver. Over the past decade, Marko has been employed as a skipper on various types of sailing boats. Beyond sailing, he has worked as an adventure guide for rafting, sea kayaking, and hiking along the Adriatic coast. He has also served as a trip leader for children´s school trips and ski trips in France during spring and winter. Marko has spent the majority of his summer seasons in the Adriatic Sea but has also navigated across the Mediterranean Sea and the east coast of the Atlantic Ocean. As a result, he now boasts over 20,000 nautical miles of offshore sailing experience. In his interactions with clients and colleagues, Marko is known for his professionalism, communicativeness, responsibility, calm demeanour, and reliability. He can easily adapt to new environments and interact effectively with diverse groups of people. Outside of work, Marko is a devoted father of two daughters. During his free time, he enjoys taking his family on field trips to natural sites, hiking or simply enjoying music.



Good Mood Calendar

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Good Mood Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Oct 31, 2024Dec 15, 2024Unavailable: Saint Marten, West Indies to Saint Marten, West Indies
Dec 27, 2024Jan 03, 2025Booked: Saint Thomas, USVI* to Saint Thomas, USVI*
Jan 04, 2025Jan 10, 2025Booked: St Thomas USVI to St Thomas USVI
Jan 27, 2025Feb 02, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI
Feb 09, 2025Feb 16, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI
Mar 10, 2025Mar 17, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI
Apr 01, 2025Oct 01, 2026Unavailable: Unavailable to Unavailable

Good Mood Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter. Inquire for lowest rate.
Low price: $16,900

High price: $19,000

Season2 Pax3 Pax4 Pax
2024/25 Winter$18,000$18,500$19,000

Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.

ADDITIONAL RATE DETAILS


Good Mood will be operating in the BVI/USVI during the winter season but will remain in the water chartering year-round. It will be available down island in St Vincent, The Grenadines, and Grenada cruising area during the summer months of August through October.

SAINT MARTIN / SAINT BARTHS RELOCATION FEE
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.

MINIMUM NIGHTS: 5

LESS THAN 7 NIGHT CHARTER RATES
For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

HALF-BOARD OPTION: $100 discount per person.
Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client´s expense.

LOCAL FARE OPTION: $75 discount per person.
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client´s expense

CHILDREN DISCOUNT: $100 discount per child.

SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at client´s expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

GUEST PAX: 4 (a 5th guest can be accommodated if it is a child that stays in the master cabin with the parents).

HOLIDAYS
2024 Christmas - 7-night minimum $20,000 for 1-4 guests, must start December 26th or later.
2024 New Year´s - 7-night minimum $25,000 for 1-4 guests, must start December 28th or later.

EMBARKATION: 12PM
DISEMBARKATION: 12PM

TURN AROUNDS
48-hour turn arounds required - inquire for 24-hour turns

ALL-INCLUSIVE RATE INCLUDES:
• Meals & Beverages onboard
• Fuel
• Mooring fees
• Private Yacht & Service of the crew (captain, chef/mate)
• Insurance for the yacht and the passengers (civil liability)
• Accommodation in private air-conditioned cabins each with an ensuite bathroom and bedding, towels, and beach towels.
• Toys Onboard: Paddleboard, Swim platform and snorkel gear

ALL-INCLUSIVE RATE DOES NOT INCLUDE:
• Special provisioning requests (inquire for further details)
• Cancellation insurance and private insurance
• Airport transfers to/from yacht base
• Personal Expenses
• Tip

TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.

CONTRACT SPECIAL CONDITIONS:
Beginning May 21, 2023 for all NEW bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the ´BVI Fees´).
If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.

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