My Marina Description
MY MARINA, a stunning 2022 Bali 48 sailing catamaran designed for spacious, comfortable, and adventure-filled charters. With accommodations for up to 6 guests in 3 luxurious en-suite cabins (2 Queens and 1 king), this yacht offers the perfect blend of relaxation and excitement. Its expansive indoor and outdoor living spaces, including a wide 24’ beam, alfresco dining area, and sun loungers, provide breathtaking ocean views and seamless indoor-outdoor living. For adventure seekers, MY MARINA comes fully equipped with stand-up paddleboards, snorkeling gear, a trolling and jigging fishing setup, and an electric boarding ladder, ensuring unforgettable water experiences. After a day of exploring, unwind with a BBQ under the stars, onboard WiFi, a premium music system, and a projector for outdoor movie nights. With a dedicated captain and crew ensuring a seamless and tailored charter experience, MY MARINA is the perfect escape for those looking to sail in style, comfort, and adventure.
Cruising Area of My Marina
Accommodations
Specification
Water Sports
Scuba Diving 
Entertainment
Cuisine
My Marina Crew Profile
Captain
Chef
Meet Captain Adolf
Captain Adolf is a passionate young South African with a lifelong love for the sea. He has been fishing and navigating boats since the age of 12, gaining invaluable experience on the water. His true passion lies in sailing with nothing but the power of the wind, finding joy in the freedom it brings. Adolf takes great pride in discovering hidden gems along the coast and sharing these breathtaking spots with guests. For him, every journey is about adventure, exploration, and creating unforgettable memories on the open sea.
Meet Chef Francisco
He began working on boats in 2021, right after the COVID-19 pandemic. His first position was in Nassau, Bahamas, cooking on a 67´ monohull diving boat, where he prepared buffet-style meals for large groups. This initial experience was challenging yet invaluable, providing the foundation for what was to come.
After completing several rotations, he transitioned to a more refined service aboard a 112´ motor yacht in Turks & Caicos. This role required him to cook for 18 guests, plating every meal precisely, an experience that significantly enhanced his cooking and presentation skills.
A year later, his curiosity about sailing led him to a position on a 51´ catamaran. He started in the British Virgin Islands before quickly moving to St. Vincent & The Grenadines, spending most of his time around Canouan Island, which served as the starting point for weekly routes.
His next opportunity took him to Antigua, where a new crew and a 70´ catamaran awaited. As the head chef, he introduced new flavors and creative presentations, crafting meals for 10 guests each week.
When his time in Antigua came to an end, he moved to Greece for the summer season, working and sailing around the Ionian Islands, an opportunity that allowed him to explore and experience the Mediterranean Sea.
My Marina Calendar
My Marina does currently not provide a calendar or bookings list. Please inquire for more information.
My Marina Rates / week
The prices shown are for the entire yacht for a week-long (7 nights) charter.Price: Inquire
Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.
Send us an inquiry to get specific pricing for My Marina.