Cruising Area of Paloma

Pref. Pick-upTortola, BVI
Winter PortNanny Cay, BVI
Summer OperationsCaribbean Virgin Islands
Winter OperationsCaribbean Virgin Islands

Accommodations

Guests10
Cabins4
Crew3
Double3
Twin1
Showers4
Wash Basins4
TP in HeadsYes
Electric Heads4
Accommodation Details
Paloma accommodates 10 pax on this magnificent catamaran. She has an unusual layout with 4 guest cabins. All cabins are ensuite.

Owners Cabin - The owners´ cabin has a double bed, a large closet & bathroom, in addition to a working desk and a sofa, with a personal access door to the aft deck.

Double Cabins - The two double cabins have a double bed, bathroom and wardrobes.

Bunk Cabin - With two bunk beds which can accommodate four guests, this cabin also has its own bathroom and storage space. We also have safety railings for the top beds, making them perfect for kids.

All cabins are equipped with hairdryers (including 2 Dyson hairdryers with styling tools), high-end shower gel, shampoo, conditioner, hand soap, and body lotion.

Paloma Specification

Length65 Feet
Beam33 Feet
Draft5.25 Feet
Built2024
A/CFull
A/C NightYes
HammockYes
HairdryerYes
Num Hatchseveral
Guest Smokeinquire
Children AllowedYes
Internet AccessOnboard WIFI
Turnaround48 hours please
EnginesEngine: 2 x 195 CV / 2 x 195 HP Fuel tank capacity: 2 x 650 l / 2 x 172 US Gal Water tank capacity: 2 x 500 l / 2 x 132 US Gal
Communications
• StarlLink WiFi
• Bang & Olufsen Sound System
• TV Screen Projector in Salon

Water Sports

Dinghy (Feet)Williams SportsJet Tender
Dinghy Hp150bhp
Adult Waterskis1
Sea ScootersYes
Snorkel GearYes
Wake Board1
Floating MatsYes
Standup Paddle2
Swim PlatformsYes
Boarding LadderAt rear

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Salon Tv/DvdYes
Board GamesYes
Other Entertainment
• High quality poker set
• Fully air-conditioned
• Generator & heating
• Freezer
• Electric refrigerator
• Coffee maker
• Icemaker
• Washer/dryer
• Cooktop and over
• Microwave
• Dishwasher
• Yoga mats
• High quality poker set
• Variety of Games
• Hydraulic aft platform and retractable gangway
• Underwater lights

Cuisine

Din-inYes
Special DietsInq

Paloma Crew Profile

Crew Number3
Crew SmokeNo
Captain
CaptainSean Knott
NationalitySouth Africa
Born1999
SpeaksEnglish
LicenseYachtmaster Ocean, Divemaster, MCA AEC 1
Chef / 1st Mate
Chef / 1st MateBianca Cox
NationalitySouth Africa
Born1998
LicenseSYSA Super Yacht Chef, RYA Powerboat Level ll, PADI Open Wat


Captain Name: Sean Knott
Born and raised in Johannesburg, South Africa, Captain Sean has spent the past six years navigating the world’s oceans which includes an Atlantic crossing, blending his love for the sea with a passion for luxury yachting. With certifications as a Yachtmaster Ocean, Divemaster and AEC1, he has honed his skills to offer a comprehensive and professional charter experience.

A true water sports enthusiast, Captain Sean grew up wakeboarding and water skiing, and over the years has expanded his repertoire to include kitesurfing and Efoiling. His energy and enthusiasm for the ocean are infectious, making every journey both thrilling and memorable for his guests.
Always focused on delivering the highest standard of service, Captain Sean is dedicated to maintaining the yacht in pristine condition while leading a strong, cohesive team. His positive attitude and approachable nature create a relaxed, fun atmosphere onboard, where guests can enjoy both luxury and adventure.

Known for his witty humor and love of storytelling, Captain Sean is always ready with a dad joke or an entertaining sailing tale, sharing his experiences and passion for the sea with those aboard.


Chef Bianca Cox
Chef Bianca grew up in Noordhoek, Cape town in a small and tranquil town on the coast of South Africa where she spent most of her days snorkeling, paddle boarding and surfing which inspired her journey into the yachting industry.
With having over 5 years of experience working as a yacht chef on various different yachts all over the Caribbean and been in the hospitality industry prior, working as a waitress, bartender and aupair.

Bianca has honed her ability to create an unforgettable experience and atmosphere for her guests ensuring that every desire is met.
Bianca has completed her Superyacht Chef Introduction and Advanced Culinary Courses in Cape Town which has enhanced her skills to create diverse and exquisite dishes.

Not only does Bianca take her guests on a journey through food but she also never misses an opportunity to take them on a journey exploring the underwater world.


Deckhand/Steward
Name: Brandon Knödl - Year Born - 2000
Originally from Johannesburg, South Africa, I always had a passion for sports like baseball and swimming. My journey in hospitality began over five years ago, where I developed a deep appreciation for mixology and the art of creating immersive cocktail experiences. I take pride in crafting unique drinks that not only taste exceptional, but will also tell a story through flavors, presentation, and technique.

My passion for luxury service led me to the yachting industry, where I believe that exquisite cocktails should complement the elegance of life at sea. Working on yachts allows me to merge high-end hospitality with adventure, offering guests bespoke drinks that enhance their experience on the water. Whether it´s a classic cocktail with a twist or an innovative creation inspired by the surroundings, I strive to deliver unforgettable moments with every pour.

Paloma Calendar

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Paloma Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Jan 05, 2025Mar 06, 2025Unavailable: British Virgin Islands* to British Virgin Islands*

Paloma Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: $62,000

High price: $70,000

Season2 Pax3 Pax4 Pax5 Pax6 Pax7 Pax8 Pax9 Pax10 Pax
2024/25 Winter$62,000$63,000$64,000$65,000$66,000$67,000$68,000$69,000$70,000
2025 Summer$62,000$63,000$64,000$65,000$66,000$67,000$68,000$69,000$70,000


Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.

ADDITIONAL RATE DETAILS


Christmas/New Years Minimum 7 nights
CHRISTMAS: 1-10 guests @ $77,000 / week
NEW YEARS: 1-10 guests @ $80,500 / week

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