Perpetual Blue Description
Refurbished in 2022, this 2013 59´ Fountaine Pajot sailing catamaran, is truly exceptional. Perpetual Blue elevates the luxury of sailing charter yachts with her five spacious queen cabins, each featuring private ensuite baths, electric heads, vanity, and separate showers. Both the cabins and common areas of the yacht are well-lit and ventilated, complemented by custom full air-conditioning. The salon comfortably accommodates all guests for lounging or dining, while the exterior provides a memorable alfresco dining experience. The yacht features unique top deck seating and a villa-style aft lounge area, offering numerous lounging spaces for group gatherings or secluded relaxation, allowing one to fully absorb the Caribbean atmosphere on her charters. TOYS: 2 Stand Up Paddle Boards, Snorkeling Gear, 1 2-Person Kayak, Sea Scooters, Floats & Onshore Games.
Cruising Area of Perpetual Blue
Accommodations
Specification
Water Sports
REFIT DETAILS: New 13’ Dinghy with new 30 hp tohatsu outboard, New trampolines, New generator (Northern Lights 20kw), Teak Deck Coating, Exterior refrigerator replaced, Air Conditioner replaced, New bilge pumps, Solar panel replacement, Major repairs to the heads, Repaired water tanks, New stereo system, New House batteries, New Start batteries, Hull cleaning
Total of over $100,000 in upgrades!
Toys include: 4 stand up paddle boards, 1 round floating raft for 8-10 people, 1 Subwing, snorkel gear, beach games & a towable raft
Scuba Diving 
Entertainment
Cuisine
Green Initiatives
PH Balance Mineralized water made onboard, refillable insulated cups, eco & reef safe soaps, biodegradable cleaning products
Perpetual Blue Crew Profile
Captain
Chef/First Mate
Capt. Marlon Williams
Captain Marlon, a belonger of the Caribbean BVI, has sailed the seas since being a young man back in Jamaica, where he is from. With over 30yrs experience, Captain Marlon has acquired a vast knowledge of boats, yachts, and the marine industry as a whole. With his many years on the water, Captain Marlon has navigated guest to destinations all over the world, from Antigua, Grenada, Bahamas and St. Marteen to name a few.
He shares his amazing sense of humor, and stories from his travels with guest that keep them enjoying their time on the water. Due to his professionalism and knowledge in the marine industry, guest always feel very comfortable with Captain Marlon at the helm. As he continues to progress in the industry, his plans are to establish a service based company geared towards supporting yacht owners and new Capatins entering the industry.
Captain Marlon looks forward to each and every guest having a unique experience on there vacation, and is ready to embark on your next Adventure with you.
Chef Ameda
I discovered my passion for cooking at an early age, inspired by my families´ traditional recipes and the vibrant culinary culture of their hometown in the Dominican Republic. Born into a family where food was a central part of everyday life, I quickly developed a knack for creating delicious meals that brought people together.
After graduating from culinary school in St. Thomas, I decided to hone my skills by transitioning to maritime learning multiple culinary techniques and mastering the art of blending flavors from diverse cultures.
I was given an opportunity at a luxury yacht charter company, where I cemented my position as a charter chef. Specializing in creating bespoke dining experiences for client´s aboard luxury yachts, I combined my ability in seafood and coastal cuisine with a flair for presentation that delights the senses.
My menus truly reflect my commitment to using fresh, locally sourced ingredients wherever the yacht sails. Whether it is crafting a gourmet seafood platter from the day´s catch or preparing a multi-course tasting menu under the stars, my dedication to culinary excellence and attention to detail ensure that every meal is a memorable experience for my guests.
When I am not in the galley, I enjoy exploring new ports of call, discovering hidden culinary gems, and sharing my passion for food with my family. My end goal is to continue pushing the boundaries of yacht dining by creating unforgettable moments one meal at a time.
Perpetual Blue Calendar
AvailableBookedHold (can be challenged)Unavailable| Nov 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
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| Dec 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Jan 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Feb 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | |||
| Mar 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Apr 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
| May 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Jun 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
| Jul 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Aug 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Sep 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
| Oct 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Nov 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 |
Perpetual Blue Reservations & Port Locations
| Start Date | End Date | Details (Holds can be challenged) |
|---|---|---|
| Nov 01, 2024 | Nov 22, 2024 | Unavailable: Tortola, West End, BVI to Tortola, West End, BVI |
| Nov 23, 2024 | Nov 30, 2024 | Booked: St Thomas, USVI* to St Thomas, USVI* |
| Dec 19, 2024 | Dec 26, 2024 | Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI* |
| Dec 27, 2024 | Jan 03, 2025 | Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI* |
| Feb 08, 2025 | Feb 16, 2025 | Booked: St Thomas, USVI* to St Thomas, USVI* |
| Mar 03, 2025 | Mar 08, 2025 | Booked: St Thomas, USVI* to St Thomas, USVI* |
| Mar 09, 2025 | Mar 15, 2025 | Booked: St Thomas, USVI* to St Thomas, USVI* |
| Apr 07, 2025 | Apr 11, 2025 | Booked: Owner Use - BVI, USVI, SXM to Owner Use - BVI, USVI, SXM |
| May 03, 2025 | May 08, 2025 | Booked: St Thomas, USVI* to St Thomas, USVI* |
Perpetual Blue Rates / week
The prices shown are for the entire yacht for a week-long (7 nights) charter. Inquire for lowest rate.Low price: $22,700
High price: $27,000
| Season | 2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax | 7 Pax | 8 Pax | 9 Pax | 10 Pax |
|---|---|---|---|---|---|---|---|---|---|
| 2024 Summer | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 |
| 2024/25 Winter | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 |
| 2025 Summer | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 |
Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.
ADDITIONAL RATE DETAILS
CRUISING GROUNDS: British Virgin Islands
Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year´s weeks.
HALF-BOARD OPTION
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$22,700 | 3@$23,050 | 4@$23,750 | 5@$23,750 | 6@$24,100 | 7@$24,450 | 8@$24,800 | 9@$25,150 | 10@$25,500
LOCAL FARE OPTION
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$22,850 | 3@$23,275 | 4@$23,700 | 5@$24,125 | 6@$24,550 | 7@$24,975 | 8@$25,400 | 9@$25,825 | 10@$26,250
24/25 HOLIDAYS
CHRISTMAS/NEW YEARS: 7 night minimum. Full-Board Option Only
CHRISTMAS: 2-10 guests $31,000 **Booked**
NEW YEARS: 2-10 guests, $32,000 *Already Booked*
CAPTAIN & MATE ONLY RATES
1-10 guests $20,000 plus all expenses.
Includes: Captain, Mate, linens/towels, dishes, flatware, cookware & toys.
Excludes: fuel, water, customs, food, liquor, ice, trash, mooring and dock fees & gratuity.
Perpetual Blue Guest Reviews
June 2023
“If you need a Captain for your island hopping, look no farther than Capt Marlon Williams. We have booked with him twice and I cannot imagine using anyone else. Captain Marlon has lifelong local knowledge of the BVI and USVI. He can take you to the most popular hot spots, the most deserted islands, beaches and bay´s off the beaten path, amazing snorkeling reefs and anything else you can imagine. Want to meet Foxy on YVD, no problem. Marlon’s familiarity of the boat and equipment is second to none and he never asks us to lift a finger for anything other than a swig of our drink or to eat the amazing food. If you are looking for a literal stress free vacation with a fun but safety focused crew, Captain Marlon is your man. We are headed back for another trip with him this October and we can’t wait!”
April 2023
I have been on two charter trips with Marlon over the last 12 months. The first was with my wife and two other couples on a Leopard 45 Catamaran for 10 days in the BVIs and the second was with my wife and three children on a Dufour 530 Monohull for 10 days in the BVIs and USVIs.
In summary, we have found Captain Marlon to be an very capable sailor, ships engineer, tour guide, and logistical problem solver. He is also pleasant company for adults and kids during voyages.
Captain Marlon is very focused on making sure his clients have a good experience in the islands. His primary methods of accomplishing this are planning an effective sailing route, suggesting great ideas for the kind of activities the group is interested in, and leveraging his seemingly endless supply of local contacts to solve problems. If you clearly communicate the activities you wish to undertake on the trip, Marlon will work hard to make them happen.
My family and I highly recommend Marlon as a captain that can help you make the most of your charter in the Virgin Islands.
Best regards,
Jeff Sabins
Austin, TX
