Time Out Description
Time Out is a great option for families and groups of friends looking for a chance to disconnect from the rat race and re-connect with each other. A 2017 Lagoon 450F, Time out is outfitted to sleep up to 6 guests comfortably in 3 staterooms, each with ensuite heads. Meals are typically taken al fresco in the yacht’s roomy cockpit, and guests can enjoy a variety of lounging areas throughout. The flybridge boasts 360º views, perfect for taking in the sights while sailing or at anchor with a cocktail in hand. The yacht has been outfitted for entertaining, with water toys, elegant amenities and a crew to bring it all together. Whether checking out new dive spots or curling up in the forward cockpit with a good book, this is your indication that you need some TIME OUT!
Cruising Area of Time Out
Accommodations
Time Out is a spectacular model of luxury and stylish design inside. There are 3 Queen Staterooms for guests that all include individually controlled air condition, en-suite bathrooms with separate head and showers. Crew will take port forward cabin. Beautiful natural lighting and great use of space makes these suites extremely comfortable and elegant.
Specification
Water Sports
Child and adult water skis available if requested at time of contract
Complementary USVI and BVI map to track your charter
Boat upgrades-
New cushions
Sub Wing
New snorkel gear
New Sherwood dive gear
Added speakers
New decor
sun shades/rain guards.
Scuba Diving 
Ashely is a Dive Instructor
3 Dives included
Additional dives $50
Entertainment
Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen
Cuisine
Green Initiatives
CHECK OUT SIMILAR YACHTS TO TIME OUT
Time Out Crew Profile
Captain
Chef/First Mate
Captain Bill Holden
MARINE QUALIFICATIONS
STCW-95/PSA: November 2018
MCA/RYA Yachtmaster Offshore: January 2019
SSI/PADI Dive Master: October 2015
AMSA Marine Engine Driver G2: August 2019
USCG OUPV: December 2023
ENG1: May 2022
Bill was born and raised in Belgium. After high school, Bill started a degree in sports management until he took a summer off to do a dive master internship in Thailand. Soon after arriving Bill fell in love with the diving culture and being around the ocean and since then has never looked back! He went far beyond his divemaster internship and eventually became an instructor. He spent the next four years traveling and teaching diving around the beautiful islands of Asia. After a successful four years instructing countless students, Bill discovered a new passion of Sailing. He jumped right in and followed his passion to Spain where he spent 6 months training for his Yacht Master certificate. From there, Bill moved to Australia to further his sailing career. He spent the next two years captaining a 50 foot catamaran for the number one tourist company in Australia. Here he fell in love with taking out charter guests and being around people who are taking a break from their normal lives to have some fun! Ever since, Bill has been hooked on the yachting industry.
Chef Ashley Akers
MARINE QUALIFICATIONS
STCW-95: May 2022
PADI Open Water Scuba Instructor: August 2020
Ashley was born and raised in Tampa, Florida where she discovered her love for the ocean and watersports at a young age through snorkeling, fishing and boating. She attended college at Florida State University where she acquired a degree in Family and Child Sciences. After a year working at a preschool, Ashley moved to Australia to further explore her love for the ocean. There she did her dive master internship and like Bill was hooked. She went on to get her instructors as well to continue her passion for teaching. To supplement her diving income, she also worked in a high-end resort as a server and bartender where she gained valuable hospitality skills and a love for the service industry. Ashley has always had a passion for putting on events and entertaining guests, at this resort she was able to help put on wedding receptions and make sure the guests had a special experience. Ashley loves going above and beyond to ensure guests always have an unforgettable time and especially combining her hospitality skills with her love of the ocean, which has led her to the chartering industry.
Time Out Calendar
Time Out does currently not provide a calendar or bookings list. Please inquire for more information.
Time Out Rates / week
The prices shown are for the entire yacht for a week-long (7 nights) charter.Low price: $17,000
High price: $18,500
The high and low prices of this yacht depend on both the number of guests and the traveling season. Send us an inquiry for exact pricing.
Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.
ADDITIONAL RATE DETAILS
*BVI Compliance is in process for this boat*
6 Nights Minimum
Boat Requires 48hr Turns
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
3 lunches and 4 dinners ashore at client expense
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
Rate divided by 6N X number of nights. For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD
$2,000 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
CHILD DISCOUNTS: Discount Applied First
Children 15 and under $500 discount
Must be 15 or under at the time of charter.