Cruising Area of Tryst (Aka Coral Moon)

Pref. Pick-upSoper´s Hole Marina, Tortola
Other Pick-upSt. Thomas, USVI
Summer PortBVI / USVI / SXM
Winter PortUSVI / BVI / SXM
Summer OperationsCaribbean Virgin Islands, Caribbean Leeward Islands, Caribbean Windward Islands
Winter OperationsCaribbean Virgin Islands, Caribbean Leeward Islands

Accommodations

Guests10
Cabins5
Crew3
Queen5
Showers5
Wash Basins5
Heads5
TP in HeadsYes
Electric Heads5
Accommodation Details
5 queen cabins for guests.

Tryst (Aka Coral Moon) Specification

Previous NamePoseidon´s Fortune
Length65 Feet
Beam32 Feet
Draft5.5 Feet
Built2024
A/CFull
A/C NightYes
HammockYes
DeckshowerYes
Bimini TopYes
Children AllowedYes
InverterYes
Water MakerYes
Ice MakerYes
Internet AccessOnboard WIFI
GeneratorYes
Max Speed10
Cruising Speed6
Turnaround72hrs required / 48hrs inquire

Water Sports

Dinghy (Feet)12´
Dinghy Hp40
Dinghy Pax8
Sea BobsYes
Sea ScootersYes
Snorkel Gear10
TubeYes
2-Man KayakYes
Floating MatsYes
Standup Paddle2
Swim PlatformsAft - Haydraulic Platform
Fishing GearYes
Gear Typelight tackle
Fishing Rods2
Other Toys
Sub-Wing
eFoil
Bote Floating Dock/Hangout

Scuba Diving Scuba Diving Symbol

ScubaYacht offers Rendezvous Diving only
Air CompressorNot Onboard

Entertainment

Salon StereoYes
Board GamesYes

Cuisine

Din-in11
Special DietsInq
KosherInq
BBQYes

Green Initiatives

Make Purified Drinking WaterYes
Re-Usable Water BottlesYes

Tryst (Aka Coral Moon) Crew Profile

Crew Number3
Captain
CaptainTravis Pirzenthal
NationalitySouth Africa
SpeaksEnglish, Spanish
LicenseIYT 200 Ton, PADI Divemaster
Chef
ChefKylie Ballantine
NationalitySouth Africa
LicenseAshburton Chefs Academy


Captain Travis

Ahoy, mateys!

Tryst (Aka Coral Moon) Calendar

AvailableBookedHold (can be challenged)Unavailable
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Mar 202512345678910111213141516171819202122232425262728293031
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Jul 202512345678910111213141516171819202122232425262728293031
Aug 202512345678910111213141516171819202122232425262728293031
Sep 2025123456789101112131415161718192021222324252627282930
Oct 202512345678910111213141516171819202122232425262728293031
Nov 2025123456789101112131415161718192021222324252627282930
Dec 202512345678910111213141516171819202122232425262728293031

Tryst (Aka Coral Moon) Reservations & Port Locations

Start DateEnd DateDetails (Holds can be challenged)
Dec 19, 2024Dec 27, 2024Booked: Saint Vincent to Grenada, St Georges
Dec 28, 2024Jan 04, 2025Booked: Grenada, St Georges to Grenada, St Georges
Jan 06, 2025Jan 13, 2025Booked: Grenada, St Georges to St. Vincent - Blue Lagoon Resort and Marina
Jan 14, 2025Jan 19, 2025Unavailable: TRANSIT* to TRANSIT*
Feb 22, 2025Mar 01, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI
Mar 08, 2025Mar 15, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI
Mar 22, 2025Mar 29, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI
Apr 03, 2025Apr 10, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI
Apr 27, 2025May 04, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI
May 11, 2025May 17, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI
May 22, 2025May 31, 2025Booked: Antigua, Leeward Island* to Saint Marten, West Indies
Jun 03, 2025Jun 10, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI
Jun 15, 2025Jun 22, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI
Jul 26, 2025Aug 02, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI
Aug 15, 2025Nov 07, 2025Unavailable: Unavailable to Unavailable
Nov 08, 2025Nov 15, 2025Booked: Soper´s Hole Marina, Tortola, BVI to Soper´s Hole Marina, Tortola, BVI

Tryst (Aka Coral Moon) Rates / week

The prices shown are for the entire yacht for a week-long (7 nights) charter.
Low price: $51,000

High price: $60,000

Season2 Pax3 Pax4 Pax5 Pax6 Pax7 Pax8 Pax9 Pax10 Pax
2024/25 Winter$51,000$52,000$53,000$54,000$55,000$56,000$57,000$58,000$59,000
2025 Summer$51,000$52,000$53,000$54,000$55,000$56,000$57,000$58,000$59,000
2025/26 Winter$52,000$53,000$54,000$55,000$56,000$57,000$58,000$59,000$60,000
2026 Summer$52,000$53,000$54,000$55,000$56,000$57,000$58,000$59,000$60,000


Yacht terms: All Inclusive
An all-inclusive charter covers all provisioning and running expenses. This includes a captain and crew that is fully trained and committed to your safety and enjoyment of your trip. A chef will provide the kind of exceptional, personalized meal preparation that you would expect of a five-star restaurant. The listed rate may not include all local taxes, cruising permits, premium beverages and scuba activities. Inquire for more information.

ADDITIONAL RATE DETAILS


SAINT MARTIN / SAINT BARTHS RELOCATION:
$3500 relocation fee, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.

MINIMUM NIGHTS: 5

LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

HALF-BOARD OPTION: $100 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client´s expense.

LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client´s expense.

PAX: 10

HOLIDAYS:
2025 Christmas: 7-night minimum $65,000 for 2-10 guests, must end no later than December 26th.
2025 New Year´s: 7-night minimum $77,000 for 2-10 guests, must start December 28th or later.

Embarkation 12PM
Disembarkation 12PM

TURN AROUNDS: 72-hour turn arounds required - inquire for 24/48-hour turns

The All Inclusive Rate includes:
• Meals & Beverages onboard
• Fuel
• Mooring fees
• Private Yacht & Service of the crew (captain, chef/mate, & stew)
• Insurance for the yacht and the passengers (civil liability)
• Accommodation in private air-conditioned queen cabins each with an en-suite bathroom and single en-suite forepeak cabin all with gel infused cooling memory foam mattress toppers,bedding, towels, and beach towels

TOYS ONBOARD: Underwater Sea scooter, eFoil, noodles, snorkeling gear, stand-up paddle boards x4, sub-wing, towable tube, 10x10 Bote dock with 2 inflatable chairs & couch, 2-person kayak, water hammocks, and lots of board games.

The All Inclusive rate does not include:
• Special provisioning requests (inquire for further details)
• Cancellation insurance and private insurance
• Airport transfers to/from yacht base
• Personal Expenses
• Tip

Tip: It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.

CONTRACT SPECIAL CONDITIONS:
The Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the ´BVI Fees´).

Tryst (Aka Coral Moon) Guest Reviews

Previous Yacht NamePoseidon´s Fortune
We currently don't have any reviews for Tryst (Aka Coral Moon).

Tryst (Aka Coral Moon) Sample Menu

Breakfast

Breakfast Burrito
Mexican-style breakfast, eggs, avocado, cheese, bacon, and salsa packaged in a carefully folded burrito served with a crunchy slaw

Eggs Benedicts
Two poached eggs on canadian bacon or lobster, topped with hollandaise sauce, served on a toasted english muffin

Crepes a la Carte (V)
Delicious, sweet/savory crepes with a selection of toppings from berries & nutella to bacon & cheese

Hummus Toastie (V)
Hummus, arugula, avocado, roasted cherry tomatoes, feta, poached egg & toasted village bread

Mixed Berry Smoothie Bowl (V/GF)
Frozen mixed berry smoothie, topped with nuts, seeds, and berries

Baked Eggs Cups (V)
Baked egg cups topped with whipped feta cheese & sprinkled with salted chives

French Toast
Classic French toast on a ciabatta slice with honey, crispy bacon & a smear of cream cheese

Lunch

Seared Tuna Salad
Seared tuna steak on top of iceberg lettuce, kalamata olives, feta, cucumber, pickled onions, and pepperoncini, drizzled in a Greek vinaigrette

Three Amigo Tacos
A trio of grilled sticky chicken, blackened local fish, and seared steak tacos with pico de gallo, avocado, pickled onion cilantro, and an array of paired sauced with corn chips and queso on the side

Chicken Wings
Crispy chicken wings tossed in a rich homemade Buffalo sauce, with a fresh carrot and celery salad

Gyros (V)
Greek Gyros with chicken/lamb or veg option with hummus, tzatziki, tomato, onion, cucumber, and kalamata

Poke Bowl
Sushi rice, salmon/tuna, cucumber, edamame beans, dressed with spicy mayo & sweet teriyaki sauce

Bangin’ Shrimp Salad
Blackened shrimp tossed in homemade bang bang sauce, iceberg lettuce, spinach, and croutons, dressed with homemade caesar dressing

Chicken, Brie & Cranberry Burger
Grilled chicken with cranberry glaze and brie placed between two fresh, homemade buns with a side of chunky potato wedges

Appetizers & Snacks

Loaded Nachos
Nachos with shredded chicken, sour cream, cilantro, onion, chives, black olives, tomatoes, guacamole, jalapenos, salsa, and three kinds of cheese

Barbeque Pulled Pork Sliders
Three buns filled with sweet barbeque pulled pork, goat cheese, pickles, fresh onion, and chives

Pear, Blue Cheese, Prosciutto
Slice of pear wrapped in prosciutto with a dollop of blue cheese and an arugula leaf

Homemade Chilli Poppers
Baked jalapenos stuffed with cream cheese and coated with panko crumbs

Charcuterie Board
An assortment of cured meats, cheeses, fruits, jams, and crackers

Butter Board
Butter lovingly spread on a board with roasted garlic, honey, chili caramelized onions, cinnamon apple, and cashew topped with micro greens. Served with toasted ciabatta slices

Baked Brie
A wheel of warm, baked brie with cranberry compote served with toasted bruschetta

Caviar Bite
Beluga caviar on melba toast with cream cheese, chives, and fresh dill

Salmon Cream Cheese Phyllo Pastry
Individual phyllo pastry pockets with thinly sliced salmon, cream cheese, dill, and fresh red onions

Dinner

Surf & Turf
Filet mignon & lobster tail with whipped sweet potato pure, roasted asparagus and a red wine jus

Seared Scallops
Giant pan-seared scallops in parsley, shallot, and pine nut compound butter on top of nutmeg/cauliflower rice

Stuffed Portobello Burger (V/GF)
Quinoa and vegetable stuffed portobello mushroom between two brioche buns, drizzled with a citrus vinaigrette

Prosciutto and Peach Flatbread
A crispy flatbread with prosciutto, arugula, and caramelized peaches, drizzled with a white balsamic vinaigrette

Fish & Chips
Pistachio-crusted Mahi Mahi is served with crispy sweet potato fries accompanied by sauteed broccoli and a citrus salad

Spicy Ramen
Ramen noodles dressed in a spicy broth accompanied by blackened shrimp, a soft-boiled egg, kimchi, chives, and crunchy onion flakes

Summer Spinach Salad with Goat Cheese (V/GF)
Baby spinach, strawberries, and purple basil served with warm goat cheese sphere encrusted in toasted almond dust, plum tomatoes, golden apple, dried cranberries, and candied pecans. Finished in a pear vinegar & Greek yogurt dressing

Dessert

Peppermint Crisp Tart
Individual dessert tumblers with layers of peppermint cream/caramel and biscuit topped with peppermint chocolate flakes

Deconstructed Oreo Cheesecake
Oreo crumble with a delicate serving of cheesecake

Nutella Ice Cream
Decadent homemade Nutella ice cream with chocolate wafers

Strawberries & Meringue Parfait
Strawberries & mixed berries on top of whipped cream delicately placed on homemade swoops of meringue

Loaded Bailies Milkshake
Homemade Bailies, double thick milkshake with a chocolate straw

Apple Cobbler
Warm, baked apples topped with a heart-warming brown sugar pie crust. Served with vanilla ice cream

Avocado Chocolate Mousse (V/GF)
The best vegan chocolate mousse you have ever tasted. Smooth chocolate mousse made with rich dark Lindt chocolate and local creamy avocado topped with lightly sweetened whipped cream

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V - Vegan/Vegetarian option available

GF - Gluten free option available